RESTAURANT MENU

Click the download below to view our set menu, served Monday-Friday:

Restaurant Set Menu Mon-Fri Restaurant Set Menu Mon-Fri (180 KB)

Although the menu below is current, items may change from time to time.

LUNCH MENU

Nibbles

Olives, houmous and ciabatta£4.20 V
Garlic bread£2.60 V
Garlic bread with cheese£3.00 V
Bread, oil and balsamic£2.60 V

To Start

Home Made Soup of the Day£3.95 V
Warm granary or white bread roll
Rose of Melon£3.95 V GF
Served with apple sorbet, seasonal fruits
Salmon & Cod Fishcake£4.95
Tartar sauce, lemon wedge
King Scallops£8.95
Pea puree, crab and parmesan crust
Black Pudding & Ham Croquette£4.50
Pea puree, caramelized apple
Duck Fritters£4.95
Spring onion and cucumber salad, plum sauce
Button Mushrooms£3.95
Chorizo and pesto, grilled cheese crust
Smoked Severn on Wye Salmon£5.95
Brown bread, lemon wedge
Chicken Liver Pâté£4.95
Served with chutney and bloomer
Goats' Cheese£3.95 V
Pomegranate, honey, pistachio, and beetroot
Appleby Farm Egg Mayonnaise£3.95
Served with smoked salmon and prawns
Tomato Risotto£6.95
Grilled Cornish Seabass, basil oil
Avocado, Prawn & Smoked Salmon Salad£6.95
Marie Rose sauce, brown bloomer

Fish

Salmon & Cod Fishcake£10.95
Mushy peas and skinny chips
Loch Duart Salmon£12.95
Green beans, new potatoes, white wine & chive sauce
Peterhead Hake£12.95
Crushed new potato, tomato and fennel sauce, lemon
Grilled Cornish Seabass£13.95
Fondant potato, spinach, saffron sauce

Vegetarian & Salads

Mushroom, Brie & Hazelnut Wellington£11.50 V
Mushroom & tarragon sauce, side salad
Quorn Thai Green Curry£12.50 V
Poppadoms, Coconut rice
Poached Salmon Salad£11.95
New potatoes
Confit of Duck Salad£13.95
Pomegranate, water melon, radish, orange and plum sauce
Chicken Salad£11.95
Caesar dressing
Goats Cheese, Aubergine & Tomato Salad£11.50 V
Balsamic dressing

Main Courses

Slow Roasted Belly Pork£11.95
Butternut squash, stuffed cabbage, caramelized apple, sage and onion black pudding and ham croquette, cider apple sauce
Fillet Grove House£22.00
In a rich merlot sauce topped with king prawns, cherry tomatoes in garlic butter and hand cut chips
Breast of Chicken£11.95
Chorizo, tomato and cannellini bean cassoulet
Mrs Brown's Sausage & Creamy Mash£10.95
Rich onion gravy, onion rings and seasonal vegetables
Slow Roasted Minted Lamb Shoulder£14.95
Mash, tender broccoli, baby carrots, and a red currant sauce
Confit of Duck Leg£12.50
Savoy cabbage, chestnuts, smoked bacon, baby carrots, and a port wine sauce
Steak & Ale Pie£11.95
Puff pastry crown, seasonal vegetables, hand cut chips
Lamb's Liver£11.50
Mash potato, smoked bacon, seasonal vegetables
Roast Breast of Chicken£11.50
Mrs Brown's Country sausage, stuffing, roast potatoes, seasonal vegetables

Grills

Rump Steak 8oz£14.95
Fillet Steak 8oz£20.95
Lamb Cutlets£11.50
Mixed Grill£15.95
4oz rump steak, lamb cutlet, black pudding, liver, gammon & egg
Surf & Turf£16.50
Rump steak, king prawns and garlic butter

Grills are served with tomatoes, buttered mushrooms, hand cut chips, and watercress

Side Orders

Diane, Peppercorn or Béarnaise Sauce£2.50
Crispy Onion Rings£2.95
Mixed Salad£2.95
Hand Cut Chips£2.95
Mashed Potato£2.95
New Potatoes£1.95
Seasonal Vegetables£1.95

And After

Sweets from The Trolley£5.75
Cheese Platter 3 Cheeses or 5 Cheeses£6.50 or £7.95
Regular Coffee served with Chocolate Mints & Dairy Fudge£2.50

Full Coffee And Tea Menu Available On Request

DINNER MENU

Nibbles

Olives, houmous and ciabatta£4.20 V
Garlic bread£2.60 V
Garlic bread with cheese£3.00 V
Bread, oil and balsamic£2.60 V

To Start

Home Made Soup of the Day£4.95 V
Warm granary or white bread roll
Rose of Melon£4.95 V
Served with apple sorbet, seasonal fruits
Salmon & Cod Fishcake£5.95
Tartar sauce, lemon wedge
King Scallops£9.95
Pea puree, crab and parmesan crust
Black Pudding & Ham Croquette£5.50
Pea puree, caramelized apple
Duck Fritters£5.95
Spring onion and cucumber salad, plum sauce
Button Mushrooms£4.95
Chorizo and pesto, grilled cheese crust
Smoked Severn on Wye Salmon£6.95
Chicken Liver Pâté£5.95
Served with chutney and bloomer
Goats' Cheese£4.95 V
Pomegranate, honey, pistachio, and beetroot
Appleby Farm Egg Mayonnaise£4.95
Served with smoked salmon and prawns
Tomato Risotto£7.95
Grilled Cornish Seabass, basil oil
Avocado, Prawn & Smoked Salmon Salad£7.95
Marie Rose sauce, brown bloomer

Fish

Salmon & Cod Fishcake£12.95
Mushy peas and skinny chips
Loch Duart Salmon£14.95
Green beans, new potatoes, white wine & chive sauce
Peterhead Hake£14.95
Crushed new potato, tomato and fennel sauce, lemon
Grilled Cornish Seabass£15.95
ondant potato, spinach, saffron sauce

Vegetarian & Salads

Mushroom, Brie & Hazelnut Wellington£13.50 V
Mushroom & tarragon sauce, side salad
Quorn Thai Green Curry£14.50 V
Poppadoms, Coconut rice
Poached Salmon Salad£13.95
New potatoes
Confit of Duck Salad£15.95
Pomegranate, water melon, radish, orange and plum sauce
Chicken Salad£13.95
Caesar dressing
Goats Cheese, Aubergine & Tomato Salad£13.50 V
Balsamic dressing

Main Courses

Slow Roasted Belly Pork£13.95
Butternut squash, stuffed cabbage, caramelized apple, sage and onion black pudding and ham croquette, cider apple sauce
Fillet Grove House£24.00
In a rich merlot sauce topped with king prawns, cherry tomatoes in garlic butter and hand cut chips
Mrs Brown's Sausage & Creamy Mash£12.95
Rich onion gravy, onion rings and seasonal vegetables
Breast of Chicken£13.95
Chorizo, tomato and cannellini bean cassoulet
Slow Roasted Minted Lamb Shoulder£16.95
Mash, tender broccoli, baby carrots, and a red currant sauce
Confit of Duck Leg£14.50
Savoy cabbage, chestnuts, smoked bacon, baby carrots, and a port wine sauce
Steak & Ale Pie£13.95
Puff pastry crown, seasonal vegetables, hand cut chips
Lamb's Liver£13.50
Mash potato, smoked bacon, seasonal vegetables
Roast Breast of Chicken£13.50
Mrs Browns Country sausage, stuffing, roast potatoes, seasonal vegetables

Grills

Rump Steak 8oz£16.95
Fillet Steak 8oz£22.95
Lamb Cutlets£13.50
Mixed Grill£17.95
4oz rump steak, lamb cutlet, black pudding, liver, gammon & egg
Surf & Turf£18.50
Rump steak, king prawns and garlic butter

Grills are served with tomatoes, buttered mushrooms, hand cut chips, and watercress

Side Orders

Diane, Peppercorn or Béarnaise Sauce£2.50
Crispy Onion Rings£2.95
Mixed Salad£2.95
Hand Cut Chips£2.95
Mashed Potato£2.95
New Potatoes£1.95
Seasonal Vegetables£1.95

And After

Sweets from The Trolley£5.75
Cheese Platter 3 Cheeses or 5 Cheeses£6.50 or £7.95
Regular Coffee served with Chocolate Mints & Dairy Fudge£2.50

Full Coffee And Tea Menu Available On Request

 

SUNDAY LUNCH & DINNER MENU

To Start

Minestrone Soup
Curried Parsnip Soup
BBQ Spare Ribs
Tangy BBQ sauce
Chicken Liver Pate
Red onion chutney served with toast
Seasonal Melon and Parma Ham
Served with summer fruits
Breaded Portobello Mushroom
Garlic mayonnaise dip, salad garnish
Appleby Farm Egg Mayonnaise
Appleby Farm Egg Mayonnaise£3.95
Served with smoked salmon and prawns
Mussels Mariniere
Menai mussels steamed in white wine, garlic, double cream and fresh parsley
Prawn Cocktail (+£2.00)
Norwegian prawns, served on a bed of iceberg lettuce, seafood sauce, buttered brown toast

Main Courses

Sirloin of Roast Beef
Yorkshire pudding and gravy
Roast Leg of Welsh Lamb
Mint sauce, gravy
Poached Salmon
White wine cream sauce, fresh prawns
Roast Leg Of Pork
Apple sauce and stuffing
Confit Duck
Mash potato, Port and black cherry sauce
Steak and Guinness Pie
Baked in a rich gravy, puff pastry lid
Fillet Steak Diane (+ £5.00)
Prime steak, served in Diane sauce
Calves Liver
Pan fried calves liver, dauphinoise potatoes, red onion gravy
Breast Of Chicken
Potato rosti leek and tarragon cream sauce

CHILDREN'S MENU

To Start

Garlic Bread
Plain or with cheese
Heinz Tomato Soup
Melon served with fresh fruit
Fruit Sorbet

Main Courses

Sausage, Scampi, Salmon Fish Fingers or Chicken Nuggets
All the above can be served with Chips or mash potato, peas, Heinz baked beans or fresh vegetables
Penne Pasta
With a Tomato or cheese sauce
Small Roast Dinner
Served with fresh vegetables, and sauté potatoes or mash potato

Deserts

A Selection of sweets from The Sweet Trolley
A choice of ice creams
Fresh fruit platter

Full Coffee And Tea Menu Available On Request

V - Vegetarian
GF - Gluten Free